Back in stock! These lentils were sourced from the venerable Rancho Gordo in Napa County, CA. We cooked these with a soffritto of local vegetables, crushed tomato, and smoked chili. Bring the contents of this container to a simmer, add your cooked pasta, a couple tablespoons of olive oil and fresh herbs such as thyme or parsley. Trust us you're in for a treat.
Net weight 8oz (227g) - 2 servings - Pair with 8oz of fresh pasta
Keep Frozen. 6+ Month Shelf Life